Abhi's Bread

We bake honest bread

Delicious organic bread & pastries
Available for dine-in or delivery.

Dough’nt miss out

Our Products

Order fresh for Delivery or Click & Collect. View all products here.

BAKING IS A LABOUR OF LOAF

OUR STORY

Like most good things, Abhi’s Bread started from humble beginnings. In 1994 we had a tiny kitchen, a baker, his 25-year-old sourdough starter, and his bicycle. Our founder baked honest, handmade bread three days a week and rode around Fremantle for the rest, delivering fresh loaves to locals.

While much has changed (we traded in the bike for some delivery vans), much remains the same.

We still use the same 2000-year-old techniques we started with – so we can bake honest sourdough with no preservatives, additives or nasties. We still serve up healthy, organic bread from our cafe in South Fremantle. And we’re still committed to using high-quality local ingredients to handcraft organic bread.

Now, we’re delivering that perfect, healthy loaf to all Western Australians.

We’re continuing to support local businesses and farmers how we know best: we source all of our ingredients from Fremantle’s mainstay suppliers – including Kakulas and Miller’s Mills. And we only use wheat flour grown in WA.

Under the direction of Swiss-born baker Heinz Muller, we’ve expanded to become a big family of bakers, pastry chefs and salespeople. The mantra that keeps us rolling? Don’t take life too seriously, and eat good bread!

Nothing ventured, nothing grained

WHERE TO FIND US

BAKERY & CAFE

Enjoy fresh bread, pastries, healthy sandwiches, coffee and more in our cafe. Swing by for some mouthwatering treats. Stay awhile. 270 South Terrace, South Fremantle.

ON YOUR DOORSTEP

We’re going back to our roots of delivering fresh bread to your doorstep. We now deliver delicious, ethical bread across the Perth metro. Order before 3PM each day to get your daily bread (and pastries) delivered. Minimum spend $30.

MARKETS

We’re up before the sun each day to bake the best bread. On the weekends you’ll find us at some of Perth’s finest farmers markets: Manning Markets on Saturdays and Stirling Markets on Sundays.

What you knead to know

FREQUENTLY ASKED QUESTIONS

Ready to roll

WHOLESALE INQUIRIES

Bread is best when shared, so we share ours across Western Australia. We supply cafes, restaurants and grocers with quality handmade organic sourdough, specialty breads, pastries and cakes. We’re committed to providing a high-quality product at competitive prices. Have a wholesale inquiry? Let’s break some bread.

A larger range of products are available for wholesale only

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